ServSafe® Food Handler Guides 6th Edition ASTM Spanish (10 pk)
Assessment Type: Assessment Answer Sheets included for use with any downloadable ServSafe® Food Handler assessment.
Quantity: 10 Food Handler Guides
This is a 10-unit pack designed for a classroom setting. Includes 10-unit pack of Assessment Answer Sheets.
Downloadable assessments are offered in English, Spanish, and Korean.
Important note: the assessment must be administered by a ServSafe® Food Handler Registered Instructor.
The ServSafe® Food Handler Guide has been redesigned to easily integrate food safety into any existing on-boarding training program.
Sections can be completed in approximately 10 minutes.
Color-coded for easy reference.
Color photographs from the learner’s point of view help reinforce food safety concepts
Covers the five CDC Risk Factors:
Basic Food Safety
Cross-Contamination & Allergens
Time and Temperature
Cleaning and Sanitation
If you are an individual seeking your ServSafe® Food Handler Certificate of Achievement, we recommend using the ServSafe® Food Handler Online Course and Assessment.