Francine has had the privilege of assisting clients across the globe, launching food safety programs in Peru and Mexico, and delivering impactful presentations at global conferences in Dubai and throughout the United States. She has spoken at notable events organized by esteemed institutions, including the Food and Drug Administration (FDA), the Food Safety Consortium, the National Environmental Health Association (NEHA), the Association of Nutrition and Foodservice Professionals, the School Nutrition Association, and ISSA/INTERCLEAN, as well as various women's organizations.

Her impressive client portfolio features leading companies such as Diversey, Target, Paradies Lagardère, RizePoint, McDonald’s, Stop & Shop, Sheetz, Subway, Marriott, Walgreen’s, and a range of colleges, universities, and public health departments.